Lowcountry Oyster Roast

Nothing says Lowcountry winter like an oyster roast. Firefly Distillery hosts this annual tradition featuring all-you-can-eat local cluster oysters steamed over an open fire, served with traditional accompaniments — crackers, cocktail sauce, lemon, and hot sauce. Live bluegrass music, Firefly cocktails, and a chili bar round out the experience.

$40 per person includes oysters and sides. Drinks sold separately. 21+ after 6 PM.